This post was published on the now-closed HuffPost Contributor platform. Access all of our expanded, online-only, subscriber exclusive opinion writing. He was also a terrific. 21:10 EST 28 Apr 2016 Chris Pleasance For Dailymail.com Two such cutting-edge cocktail bars PDT and Death & Co. had just opened, and bartenders at each were itching to experiment with new ingredients. With St-Germain, many Americans encountered the flavour for the first time. If you don't see it, please check your junk folder. ST-GERMAIN COCKTAIL A rare modern classic that comes from the company behind its titular ingredient, the elderflower liqueur St-Germain, this cocktail is refreshing and floral, a perfect spring drink. By his account, his father, Norton J. Cooper, gave him the cold shoulder when he suggested creating an elderflower liqueur like the ones he had encountered in bars in London. Anyone can read what you share. Beloved by bartenders everywhere, St-Germains delicate floral notes and natural flavors of pear and honeysuckle make the liqueur a savvy addition to a number of cocktails as well as a great stand-alone aperitif in simple spritzes. Robert J Cooper, Creator Of St-Germain Elderflower Liqueur, Dies At 39. Staying true to his legacy of liqueurs, he also reintroduced Crme Yvette, a berry-violet liqueur, from his family's Charles Jacquin et Cie imprint. Oops. Reviews and recommendations are unbiased and products are independently selected. Sad news for the spirits world today: The creator of the wildly popular St. Germain elderflower liqueur, Robert J. Cooper, died Monday at the age of 39 in Santa Monica, Calif., according to. Cooper died April 25 in California at the age of 39, leaving behind a wife and two. He was 39 years old. The Weird (and Wired) Truth Behind Whats Really in Coca-Cola, Why Coca-Cola contracts with a chemical company to manufacture cocaine in New Jersey, Robert J. Cooper, 39, Creator of St-Germain Elderflower Liqueur, Dies [NY Times], one of the most influential new cocktail ingredients of the past decade, Liquid Deaths New Tea Tallboys Are Coming for AriZonas Neck, If You Took the Drag Away, Then Its Just Another Boring Bar, How to Make Misis Iconic Ricotta-Filled Occhi Pasta. But success was not guaranteed. He curried favor with influential young mixologists, sponsored cross-country bartender exchanges in which New York bartenders would guest-bartend at San Francisco bars and vice versa, hired prominent bartenders as brand ambassadors and held an annual Jazz Age lawn party on Governors Island. That was St-Germain, a lightly sweet elderflower liqueur that launched in 2007 and then broke and spread across the drinks scene like a slow-moving tsunami. In broader terms, it helped resuscitate the dormant liqueur business. It was his love affair with straight whiskey that led him to Alberta, Canada to find, taste and buy barrels of rye whiskey. The younger Mr. Cooper persisted, however, going so far as to leave the family business to pursue his dream. St-Germain was created by Robert Cooper, the son of Chambord inventor Norton "Sky" Cooper. You can help Wikipedia by expanding it. Nearly a decade ago, as the cocktail renaissance was gaining steam, a lot of drinks started developing a particular flavour note. [4], St-Germain introduced a pop-up series, 'Salon St-Germain', based on the historic French salon, in 2020. Mr. Cooper was a scion of the family that owns Charles Jacquin et Cie, an old cordials and liqueurs house based in Philadelphia. St-Germain was created by Robert Cooper, the son of Chambord inventor Norton Sky Cooper. View Details. Considered a pioneer in the cocktail world, Cooper was lauded by the liquor industry for years before he sold his uber-popular elderflower liqueur, St-Germain, to Bacardi in 2012 for an undisclosed sum. Mr. Cooper was a scion of the family that owns Charles Jacquin et Cie, an old cordials and liqueurs house based in Philadelphia. St-Germain has grown to become one of the most valuable bottles in a bartenders arsenal. He was 39. Something went wrong. Founded byChristine Sloan Stoddard. This gave Cooper an in to introduce mixologists to St-Germain, which was instantly a hit. Cooper died at home in Santa Barbara, California, on Monday according to Robyn Greene, the senior vice president of marketing and innovation at his spirits firm. The UCLA Santa Barbara grad introduced St-Germain in 2007 to great fanfare. Each bottle of St-Germain contains up to 1,000 elderflower blossoms, all of which are handpicked annually. In order to activate this feature, simply add the URL of your blog, and the URL of 3 categories from your blog, to the input boxes below. Postmedia is committed to maintaining a lively but civil forum for discussion and encourage all readers to share their views on our articles. Petals are collected annually in the spring over a period of three to four weeks, and are often transported by bicycle to collection points to avoid damaging the petals and impacting the flavour. Read more about cookies here. So many spirits get launched, and many of the ones that fail are decent but never get the market penetration Cooper got with St-Germain. In 2007, Cooper launched the elderflower liqueur, similar to ones he had seen in London, and by 2008, bartenders across the country considered it a staple of their repertoire. The cause of his death has not yet been determined; he leaves behind a wife and two children. Adapted from a recipe on the St-Germain website. The Times notes that it became so ubiquitous, some took to calling it "bartender's ketchup." The sweet spirit is made from hand-picked elderflower blossoms that only bloom for a month each spring in France; it has been heralded as one of the most influential new . By In fact, St-Germains unique coloring does not come from any artificial additives, but instead is a result of the pollen from each bud blending with the liqueurs liquid components. Photo courtesy of Cooper Spirits Company, used with permission. St-Germain, packaged in a striking Art Deco bottle, landed like a thunderclap in the then-burgeoning cocktail world. It was lucky, he said. St-Germain was created by Robert Cooper, the son of Chambord inventor Norton "Sky" Cooper. (His older brother John, also independently, brought the popular ginger liqueur Domaine de Canton to market.) They wanted something different they could work with that had integrity. Thus, Cooper credits the two bars with skyrocketing the liqueurs success. St-Germain is an elderflower liqueur. In addition launching his own spirits brand, the Cooper Spirits Co., Cooper was known for hosting bartender exchange programs between New York City and San Francisco, as well as the annual Jazz Age lawn party on New York City's Governor's Island. Even if you already have a home page, you'll need to create a new one since Solar needs a blank page to automatically pull and display your blog posts in the magazine layout. Activates category 1 section on 'Solar' page layout (e.g., https://www.mysite.com/blog/category/dog.html). It was a little bit pear, a little bit litchi, a little bit like youd stuck your head into a roadside hedgerow and inhaled air thick with early-summer honeysuckle. For centuries, Pariss Saint-Germain-des-Prs neighborhood has been widely recognized as one of the worlds most prominent meeting places for artistic creation. He is survived by his wife Kaitrin and the couple's two children William and Charlotte. Robert Cooper was a businessman who built his company on humility, positive thinking, collaboration, a creative approach to problem solving. Now you can go to Whole Foods and get elderflower soft drinks., Robert J. 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Best Match Powered by Whitepages Premium AGE 70s Robert Germain Leesburg, FL Aliases Robert Thomas St Germaine Robert Thomas St Germain View Full Report Addresses The sum was not revealed, but Mr. Cooper said it was more than I expected to see in a lifetime.. In 2013, the business was sold to Bacardi, and Robert Cooper agreed to work with Bacardi as a "brand guardian" and spokesperson and died in 2016 at the age of 39. Robert Cooper was also a master of predicting trends and recognized an emerging excitement for rye whiskey. By 2008 it was ubiquitous. Robert Cooper. Launched in 2007 by third-generation distiller Robert J. Cooper, St-Germain Elderflower Liqueur kickstarted an elderflower craze that may span the following dec Its nothing to do with how good the product is, just the way the market works. His legacy is one of ingenious marketing that began as his brand was introduced in 2007 and quickly picked up speed in the cocktails and spirits circles. Cooper was born in Manhattan to the man who ownedCharles Jacquin et Cie,an old cordials and liqueurs house based in Philadelphia that helped introduce Chambord to the market. We ask you to keep your comments relevant and respectful. [5] St-Germain was launched in 2007 by Cooper Spirits Co,[6] a company founded 2006 and headquartered in New York. Twist the lemon peel over the drink (to express its oils), then drop it into the cocktail.makes one serving, Nutrition | Per serving: 200 calories, 0 g protein, 18 g carbohydrates, 0 g fat, 0 g saturated fat, 0 mg cholesterol, 10 mg sodium, 0 g dietary fibre, 17 g sugar. "What Drinks Should You Use St Germain Liqueur In? If success in the competitive world of spirits marketing is a cocktail, its 1 ounce product, 2 ounces elbow grease. . St-Germain was created by Robert Cooper, the son of Chambord inventor Norton "Sky" Cooper. Mr. Cooper proved to be a savvy marketer. Brown disagrees: Cooper worked incredibly hard, he says, and would have been successful regardless. Once you create a new homepage, apply the "solar" page layout to the new homepage. SOLAR's 'Blog Automation' feature automatically pulls content from your blog and displays it on other parts of your site. Doch der Erfolg hat Robert J. Cooper, der am 25. . ", "St. Germain Liqueur: What It Is, And What To Do With It", "The Story Behind St. Germain Elderflower Liqueur", "Robert J. Cooper, 39, Creator of Popular Elderflower Liqueur, Dies", "Liqueur Saint-Germain (St-Germain): concept, how to drink, cocktails", "The Cooper Spirits Company - Linked In profile", "St-Germain Elderflower Liquor Acquired By Bacardi, Plans To Go Global", "St-Germain Launches Holidays Series, Salon St-Germain", "St-Germain Is Ushering in New York City's Creative Renaissance", https://en.wikipedia.org/w/index.php?title=St-Germain_(liqueur)&oldid=1135574548, This page was last edited on 25 January 2023, at 14:37. He was an avid surfer and loved collecting esoteric wines from obscure regions. Years later, he pops up in the court of French king Louis XV but, after a brief bout with serious political influence and infighting, he fled back to England. Subscribe now to read the latest news in your city and across Canada. ice 2 ounces champagne or other dry sparkling white wine 1 1/2 ounces St-Germain or other elderflower liqueur 1 1/2 to 2 ounces club soda or plain seltzer twist of lemon peel, for garnish, 1. Robert J. Cooper, the creator of St-Germain, the elderflower liqueur so ubiquitous that it eventually became known as "bartender's ketchup," has died at the age of 39. You can do this by clicking on "Pages" at the top, click on the "+" icon and select "Blog Page". Robert James Cooper was born on Aug. 3, 1976, in Manhattan. Dubbed the bartenders ketchup, the sweet, floral liqueur distilled from French elderberry blossoms became a must-have for mixologists. Stir gently to incorporate.2. St-Germain was invented by distiller Robert Cooper and launched in 2007 by Cooper Spirits Co, founded in 2006 and headquartered in New York. In 2012, he sold St-Germain to Bacardi for what was rumored to be a seven-figure sum. He was 39. Cooper was born into the spirits world. The partnership, which was finalized in 1933, helped transform Jacquins into one of the worlds leading producers of liqueurs and cordials. It was more [money] than I expected to see in a lifetime, Cooper admitted at the time. At the same time St-Germain Elderflower Liqueur was first hitting markets, cocktails and cocktail bars were undergoing a massive renaissance in major cities like New York. The younger Cooper struck gold with the perfect storm of professional curiosity and timing, launching St-Germain in 2007. His loss is being widely grieved in the bartending and cocktail world. Liqueurs had been a near-defunct category in the United States, but the intrigue of St-Germain inspired many drinkmakers to delve into neglected European liqueurs such as Chartreuse and various amari to see what theyd been missing. Now that you know the basics, here are eight more things you should know about St-Germain. He was 39. 365 Bloor Street East, Toronto, Ontario, M4W 3L4. Vermouth was starting to come back, crme de violette came back, but St-Germain was new. St-Germain creator Robert Cooper shares why he thinks the brand will truly be an international brand as part of . Launched in 2007 by third-generation distiller Robert J. Cooper, St-Germain elderflower liqueur launched an elderflower craze that would span the next decade and a half and revived a dormant liqueur industry. Asked how much money he had received, Cooper said it was 'more than I expected to see in a lifetime'. Unauthorized distribution, transmission or republication strictly prohibited. If your site doesn't have a Weebly "Blog" page, then create a new "Blog" page. Activates Owl carousel slider, ticker, breadcrumbs and latest posts (e.g., https://www.mysite.com/blog.html). He launched St-Germain in 2007 and currently imports Creme Yvette and Illegal Mezcal. We encountered an issue signing you up. Note: You can hide this box under "Theme>Theme Options>Automation [Editor Only]". He also reintroduced Hochstadters Slow & Low to the whiskey market in 2010. . #Real #Essay #DistillMyHeart #Column #Elderflower #Spirits. The Cooper family as a whole has been heavily involved in the spirits industry since the early 1900s when Maurice J. Cooper, a merchant of imported supplies and beverage, partnered with the 2023 National Post, a division of Postmedia Network Inc. All rights reserved. This advertisement has not loaded yet, but your article continues below. Due to the delicate nature of handpicking and the finite yield harvested, limited batches of St-Germain are produced every year. Cooper came from a family that has been making beverages since 1884, when Charles Jacquin et Cie Inc. of which his father is president was founded in Philadelphia. The comments below have not been moderated, By In news that has shocked the global spirits community, Robert J. Cooper, St-Germain founder, has passed away aged just 39. Presumed owner of the real estate located at 305 Arlene Dr, Fort Collins. Robert J. Cooper, 39, the founder of the award-winning St-Germain Elderflower Liqueur, died this week of unknown causes. PDT and Death & Co, two prominent New York cocktail bars, opened around the same time he introduced St-Germain. Top with the club soda or seltzer, as needed to fill. He would have turned 40 on August 3. We were all making drinks with it. Now owned by Bacardi LimitedSt-Germain is one of the most consumed liqueurs in the world and even attracted media attention after Prince Harry and Meghan Markle announced their lemon . Those who had the pleasure of meeting him noted his kind personality. Inspired by his floral-scented success, Robert Cooper was keen to revive previously popular brands from hibernation. The couple owned homes in Palm Beach and Aspen as well as their residence in California, and sold their New York City apartment located in the West Village in 2013 for $2.25million. The elderflower liqueur was an instant success, and chances are that if you like cocktails, you've probably had one that included St-Germain. Already connected with a vast network of liquor and liqueur producers due to his familial relationships, Cooper decided to explore the possibility of creating his own elderflower liqueur. http://www.quailbellmagazine.com/the-real-20, http://www.quailbellmagazine.com/the-unreal-20, http://www.quailbellmagazine.com/news-from-the-nest, http://www.quailbellmagazine.com/quail-bell-affiliates, Distill My Heart:Remembering Robert J. Cooper and His St-Germain, Press & Productions, 2021. St-Germain was invented by distiller Robert Cooper and launched in 2007 by Cooper Spirits Co, founded in 2006 and headquartered in New York. Fort Collins. In broader terms, it helped resuscitate the dormant liqueur business. In the early 2000s, Robert Cooper was visiting a London bar where he ordered a cocktail that featured elderflower syrup as a sweetening agent. 2023 BuzzFeed, Inc. All rights reserved. The Times notes that it became so ubiquitous, some took to calling it "bartender's ketchup." Sure, Brown acknowledged but the most popular Beatles songs probably get a backlash, too. That company introduced the raspberry liqueur Chambord domestically and later sold it to Brown-Forman. [8], In 2016, Robert Cooper died at the age of 39. Crme Yvettes production halted in 1969 but relaunched to the liqueur market in 2010. St-Germain quickly became a huge success, favored by bartenders and customers. QuailBellMagazine.com Last month, there was "sad news in the spirits world" when it was reported by Eater.com and countless other food and beverage blogs that Robert Cooper, the founder of the wildly popular St-Germain elderflower liqueur, died suddenly at the age of 39. Create an account or sign in to continue with your reading experience. The next issue of NP Posted will soon be in your inbox. Those who had the pleasure of meeting him noted his kind personality. It had behind it the passion and energy of Robert Cooper, who at the time was only in his early 30s. Now you can go to Whole Foods and get elderflower soft drinks., Robert J. Cooper, 39, Creator of Popular Elderflower Liqueur, Dies, https://www.nytimes.com/2016/04/28/business/robert-j-cooper-39-creator-of-st-germain-elderflower-liqueur-dies.html. He graduated from UC Santa Barbara with a bachelors degree in English and creative writing. Cooper, whose family owned Philadelphia liqueur firm Charles Jacquin et Cie, launched St. Germain in 2007. Sign up to receive the daily top stories from the National Post, a division of Postmedia Network Inc. A welcome email is on its way. Junior National Snowboarding team, Rob Cooper joined the family business in 1999, just after finishing his college career at the University of California, Santa Barbara. The cause of his death is so far unknown. . Now owned by Bacardi Limited, St-Germain is one of the most commonly used liqueurs in the world and even garnered a host of media attention after Prince Harry and Meghan Markle announced their lemon elderflower wedding cake. And St-Germain served as the rising tide that lifted all bottles: Theres little doubt that its popularity helped escort older, obscure liqueurs back into the glass. Now owned by Bacardi Limited, St-Germain is one of the most commonly used liqueurs in the world and even garnered a host of media attention after Prince Harry and Meghan Markle . Rob Cooper St-Germain - YouTube Bacardi Limited acquires St-Germain liqueur. Rob Cooper, founder of Cooper Spirits Co. and creator of the wildly popular St. Germain elderflower liqueur, died April 25 in Santa Barbara, CA, according to reports. In 2012, he sold St-Germain to Bacardi Ltd. Associated persons: Robin Anne Barber, Samara Cohen, Daniel J Dresel, Justin B Rosenblatt, Paul W Stgermain (970) 472-9012. The freshest news from the food world every day. As a subscriber, you have 10 gift articles to give each month. There was an error, please provide a valid email address. It wouldnt have sold itself. It pairs well with almost every spirit, making it incredibly versatile behind the bar. ), Now the owner of multiple D.C. bars and the president of beverage consultancy Drink Company, Brown says St-Germains success was hugely due to Coopers dogged work. We've received your submission. I'm just a nice lady who likes cocktails and traveling. His brand Cooper Spirits also makes Crme Yvette, a violet liqueur brought back from obscurity, and serves as the U.S. sales arm for Ilegal brand mezcal. St-Germain was created by distiller Robert Cooper, son of Norton Cooper, the owner of Charles Jacquin et Cie, after trying an elderflower-based cocktail at a London bar in 2001. If you are a Home delivery print subscriber, unlimited online access is. He is survived by his wife, the former Kaitrin Cramm, and their two children, William and Charlotte. The younger Mr. Cooper persisted, however, going so far as to leave the family business to pursue his dream. Robert Cooper was a businessman who built his company on humility, positive thinking, collaboration, a creative approach to problem solving. The death of Robert J. Cooper, the creator of elderflower liqueur St-Germain, is tough news for cocktail lovers everywhere.
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